Blue Baby Shower Punch Recipe (non Alcoholic Variations given)

Hi everyone! I’m excited to share with you all this delicious blue baby shower punch recipe. As expecting mothers, I’m sure you’re all looking forward to celebrating your new little ones with family and friends. And what better way to get the party started than with a fun, festive drink to welcome your guests as they arrive?

This non-alcoholic blue punch is the perfect way to get in the baby shower spirit. Its bright pop of color and fruity flavors will add some cheerful vibrancy to your event.

Best of all, it comes together super easily using ingredients you likely already have on hand. Simply mix the blue Hawaiian Punch, pineapple juice, vanilla ice cream, and soda for a light and refreshing beverage that photographs beautifully as well.

Jump to Recipe

I have shared this recipe with you mamas-to-be in mind. I chose ingredients that are readily available at most grocery stores so you don’t have to run all over town tracking anything down.

And with no alcohol, you can relax and enjoy it yourself without worrying. The ice cream gives it a cool creaminess to smooth out the vibrant fruit flavors into a perfectly balanced treat.

Non Alcoholic Blue Baby Shower Punch Recipe with Hawaiian Punch

Okay girls, I just know you’re going to love how this blue baby shower punch tastes! The vibrant blue color comes from the Hawaiian Punch, which gives the drink a lovely sweet yet tart fruity flavor. Mixing it with the pineapple juice adds a nice tropical twist that reminds me of relaxing on a beach somewhere warm.

And let me tell you, those little vanilla ice cream duckies floating on top are just too cute! As the ice cream melts ever so slightly, it blends into the punch giving it a chilled creaminess.

But the mini duck shapes also make it feel extra playful and festive for the party. Your guests, especially any kids there, are going to get such a kick out of fishing the duckies out of their cups, which tastes like rubber duck drink available at Disney springs.

Make sure any little ducks or boats you use on the drink rims will float. You want guests to be able to see the cute designs as they sip their punch. It wouldn’t be as fun if the toys sank straight to the bottom.

These rubber duckies I’m sharing will definitely stay up top. I tried them myself and know they float great. You can put one in each punch glass when serving. And they’re the right mini size too.

Not only is it delicious and refreshing, but it’s also incredibly easy to make. Plus, the vibrant blue color is perfect for a baby boy shower or a gender reveal party.

So go ahead and get mixing up a batch – I can’t wait to hear how everyone likes it at your shower!

First off, let’s talk about the ingredients. We want to make this punch as easy and accessible as possible, so I’ve included some brand recommendations and substitution options.

Ingredients

Hawaiian Punch

For the Hawaiian Punch, I’d recommend trying the Ocean Spray brand. Their blue raspberry flavor has a really nice bright color that will make the punch really pop visually, which I’m sure the guests will appreciate!

If you prefer using natural juices instead, a combination of blueberry, raspberry and pineapple juice sounds like it would capture all the flavors of a blue Hawaiian Punch without any artificial ingredients. You could experiment mixing different proportions until you find the taste you like best.

Pineapple juice

For the pineapple juice, Dole is a great option that’s widely available. Their pineapple juice has such a fresh, tropical taste that will really complement the other fruits in the punch. Some more cocktails that you can try with pineapple juice are Hennessy and Pineapple Juice and Fireball and Pineapple Juice.

But feel free to pick your favorite brand or switch it up with orange or cranberry juice if you want to change things up a bit. Those alternate juices would also look lovely mixed in and provide some variety in flavors.

Vanilla ice cream

Now it’s time to add some creaminess to our punch! We’re going to add 5 scoops of vanilla ice cream. I recommend using any brand that you love, but if you’re looking for a dairy-free option, you can also use coconut milk ice cream or frozen yogurt. You can also adjust the amount of ice cream based on your desired level of sweetness.

Sprite or lemon-lime soda

Finally, we’re going to add some fizz to our punch by adding 1 liter of chilled Sprite or lemon-lime soda. If you prefer a non-fizzy version, you can also use club soda or sparkling water. For a fun twist, you can try using ginger ale or sparkling cranberry juice instead.

Now, let’s whip up a refreshing baby shower punch with a bubbly twist. This recipe will make around 20 generous servings, perfect for a smaller gathering.

This punch has a bright blue color from the Kool-Aid. The blue don’t mean if the baby is a boy or girl though. It just looks cool and summery.

If your party theme matches the room you’re fixing up for the baby, think about adding cute things to the glasses.

For a ocean theme you could use tiny sailboats on the rim. Or little butterflies would look nice for an art theme. Pink duckies would work great if you’re doing something girly instead of regular yellow ones.

Can i make blue baby shower punch without ice cream?

Girl, if there’s one thing I love, it’s plopping a scoop of ice cream into a punch bowl! Nothing beats that melty, creamy sweetness it adds.

But what if I didn’t have any for my party? No worries, I got some ideas if that happens:

First, I’d try to get ice cream real fast cause nothing is better. But if I really can’t, here’s what I’d do:

Frozen Banana Pieces: Take ripe bananas, slice them up and put in a freezer bag. Freeze overnight until hard. Then blend into the punch for a creamy texture.

Homemade Coconut Cream: Mix canned coconut milk with powdered sugar in a blender until thick. This adds richness like ice cream.

Fresh Berries: Blueberries, raspberries and sliced strawberries look so pretty floating on top. They also provide natural sweetness. Check out my simple Strawberry ranch water recipe too.

Marshmallows: Mini marshmallows will melt into the punch for a fluffy sweetness. Let guests fish them out with their straws.

Whipped Cream: Whip heavy cream with sugar until fluffy. Pipe it onto each glass for the final touch.

Pudding: Vanilla pudding blended into the punch adds thickness and richness. No one will guess it’s not ice cream!

Yogurt: Greek yogurt blended smooth adds tart creaminess. Use plain flavor to let the punch shine through.

Mashed Banana: Mash very ripe bananas into the punch. Their natural sugars will make it taste sweeter.

Even without it, the punch would still taste good. But baby shower parties are way more fun with ice cream, right?

How to make Blue Baby Shower Punch with alcohol

Let’s add a grown-up twist to the classic Blue Hawaiian Punch and turn it into a fizzy cocktail surprise for the mamas-to-be and their besties! You can also go for Blue Hawaiian Cocktail for your baby shower.

Start with the base: Follow your usual Blue Hawaiian Punch recipe, mixing the fruity juices, pineapple juice, and a splash of lemon or lime juice. Remember, this is the foundation of your delicious drink, so get it tasting just right!

Choose your boozy buddy:  I usually use classic white rum for a smooth Caribbean touch, or explore other options like coconut rum for an extra island vibe or vodka for a cleaner taste. Flavored vodkas can also add a fun twist, like pineapple or coconut!

Go slow and steady: Before adding the ice cream, gently stir in your chosen alcohol. Start with a smaller amount, around 1 cup, and taste test as you go. Remember, you can always add more, but taking it away is tricky!

Let the flavors mingle: After adding the alcohol, give the punch a few minutes to let the flavors blend and marry before adding the ice cream. This ensures everyone gets a consistent and delicious sip.

Creamy finale: Finally, add the scoops of ice cream, watching the punch transform into a vibrant and bubbly oasis.

Your Alcoholic Blue Baby Shower Punch is ready!

Tips and tricks

Planning a baby shower calls for sunshine, laughter, and of course, a refreshing Blue Hawaiian Punch! But making it even better is easy with these simple tips and tricks:

Keep the punch refreshingly cold throughout the shower by adding plenty of ice. I recommend using a punch bowl with an ice ring to maintain the temperature without diluting the flavor.

For even easier prep ahead of time, opt for frozen concentrated juices like pineapple or orange. Just thaw and dilute to the amount listed in recipes. No messing with all those individual juice bottles to open!

If the punch warms up, avoid adding more ice, as it will dilute the flavor. As ice cream melts, so if the punch sits for a while, the texture might change. Simply blend a portion of the punch with some fresh ice cream to create a creamy “slush” and add it back to the bowl. This will thicken the consistency and refresh the flavor without diluting the punch.

Avoid pouring the soda too quickly over the ice cream. Slowly adding it at an angle allows the bubbles to build and creates a dramatic fizzy spectacle for your guests.

Freeze herbs like mint or basil, edible flowers, or even berries in ice cube trays. As they melt, they’ll gently infuse the punch with subtle flavors and add visual interest.

Serving Blue Baby Shower Punch drink

Choose a clear glass bowl to showcase the vibrant layers of punch and ice cream. Or, opt for a themed bowl that adds to the baby shower atmosphere.

I sometimes carve ice cubes into shapes like stars or palm trees for a unique and eye-catching centerpiece. Bonus points if they float in the punch!

Garnish the surface with slices of oranges, lemons, or even kiwi for a refreshing and colorful touch. Edible flowers can add a whimsical touch too!

My tip is to offer smaller glasses or mason jars for individual servings. This prevents spills, makes it easier for guests to mingle, and keeps the punch cooler for longer.

Create a playful sign or tag for the punch bowl with a fun name like “Island Sips” or “Baby Bubbly.” This adds a personal touch and helps guests identify the drink.

Have a pitcher of the punch mix (minus the ice cream) readily available to easily refill the bowl as needed. This ensures a consistent taste and avoids running out before the party ends.

Flavor Boost Stations: Set up small bowls with chopped fruit, mint leaves, or edible flowers for guests to add personalized flavor bursts. This encourages interaction and caters to different preferences.

DIY Garnish Bar: Provide toothpicks and a selection of fun garnishes like cherries, pineapple chunks, or even tiny flags. Guests can create their own festive mini-fruit skewers to top their punch.

Ice Cream Scoop Station: Set up a separate bowl with extra ice cream for guests who want an extra creamy treat. This is a delightful option for little ones and ice cream enthusiasts.

What foods to serve with Blue Baby Shower Punch

Here are some delicious foods I think would pair nicely with the blue baby shower punch:

Fruit Kabobs – I just love the color and variety skewers bring to the spread. Pineapple, berries, melon – so pretty and pairing perfectly with our drinks!

Cheese Board – Laying out cubes of deliciousness like brie, cheddar and goat cheese is an easy win. Serve with crackers for grabbing all afternoon.

Finger Sandwiches – Can’t go wrong pleasing the crowd with dainty sandwiches cutie. Classics like ham and Swiss always satisfy.

Cupcakes Galore – Oooh how cute will pastel cakes sprinkled with baby touches look? A sweet bite to complement the punch’s tang.

Crudités – Get your crunch on with raw veggie sticks and ranch for dipping. So refreshing alongside the bevvies!

Salsa and Chips – Homemade pico and tortilla crisps are one fiery combo. Spice up our gathering!

BBQ’d Fruit – Grilled peaches and plums? Yes girl! Caramelized goodness warmed on the grill.

I’d also include some protein like ham or turkey roll-ups to balance out all the yummy carbs and sweets. The important thing is to offer a variety to please everyone!

Nutritional Information for Blue Baby Shower Punch

Nutrient	Amount
Calories	200-250
Fat	4-6 grams
Saturated Fat	2-3 grams
Carbohydrates	45-50 grams
Sugars	40-45 grams
Fiber	1-2 grams
Protein	2-3 grams
Vitamin C	High (approx. 20-30% of daily needs)
Potassium	Moderate (approx. 10-15% of daily needs)

This information is based on approximate values and can vary depending on the specific brands and ingredients you use.

Always check the nutritional labels of the ingredients you use for the most accurate information.

This punch is relatively high in sugar, so it should be consumed in moderation.

If you are concerned about sugar intake, you can use a sugar-free punch or soda, or reduce the amount of ice cream.

The punch is low in protein and fiber, so it’s best to serve it alongside other snacks that are higher in these nutrients.

Things to Consider

• Keto: Unfortunately, the high sugar content makes this punch incompatible with the keto diet.
• Vegan: The vanilla ice cream may not be vegan. Use coconut milk ice cream or frozen fruit sorbet for a dairy-free and vegan-friendly option.
• Gluten: The ingredients themselves should be gluten-free, but always double-check labels for potential cross-contamination.

As I mentioned adding rum or vodka for an alcoholic twist. Here’s a breakdown of the potential alcohol content based on my above given recipe:

• With 1 oz of rum per serving: This would add approximately 0.6 grams of alcohol per 8 oz serving. This is equivalent to about 1/5 of a standard alcoholic drink (one standard drink contains roughly 14 grams of pure alcohol).
• With 1 oz of vodka per serving: Vodka has slightly higher alcohol content than rum, so this would add roughly 0.7 grams of alcohol per serving, still around 1/5 of a standard drink.

Blue baby shower punch with kool aid

For my shower, I knew I wanted to stray a bit from the typical Hawaiian Punch recipe that’s done so well. As a kid, nothing beat grabbing a pitcher of tasty Kool-Aid on a hot day. So I came up with this retro-inspired twist using everyone’s favorite fruity drink mix.

Alright girlies, let me tell y’all about the main things we’re using for this punch:

This Blue Kool-Aid is so good. It taste like those fruity drinks I loved as a kid. It’s gonna make our party super fun with that blue raspberry flavor. You can swap it for Tropical Punch for a deeper, fruitier sea, or even mix in some grape for a mysterious purple shimmer!

Some pretty purple cocktails that you can try at any party are Purple Haze, Purple Rain and Purple Moon Cocktail.

The Pina Colada stuff is my favorite! I love how it taste like the beach with coconut and pineapple. Just one sip and I feel like I’m on a vacation. It’s gon’ transport us straight to the islands! You might whip up a homemade version with fresh pineapple, coconut milk, and a cheeky splash of rum.

We also pouring in some light rum. I’m only using a little bit so it don’t taste too alcohol-y. But it’ll help us relax and have a fun time chatting. Plus it mixes in real good.

Last is vanilla ice cream. I think it’s so cool how it melts into the punch and makes it all creamy. And watching it melt is so fun too! It really makes the drinks extra special and yummy if you ask me. And for my dairy-free friends, coconut milk ice cream or frozen fruit sorbet are just as delicious and inclusive!

Here is Blue Raspberry Pina Colada Punch recipe.

Ingredients

• 2 quarts water
• 3 cups sugar
• 3 family size packets blue raspberry Kool-Aid (you can use unsweetened version)
• 1 can Pina Colada mix
• 1 pint vanilla ice cream
• lemon-lime soda (Sprite, club soda, or ginger ale work too!)
• Lime slices, cherries for garnish

Instructions

First, I combined the water, sugar and Kool-Aid in my punch bowl like normal. But then I got tropical – poured in the entire can of pina colada mix and gave it a good stir to incorporate all those coconutty flavors.

Once the sugar dissolved and flavors blended seamlessly, then came the fun part – floating scoops of ice cream on top! Watching them slowly melt into the punch over time takes it to a whole new creaminess. You can also top it with sprite or ginger ale.

When serving, I plunked a lime wedge and cherry into each cup for eye-catching color. This punch had all the bright, fruity fun of a blue raspberry slushie, but with some added coconut rum magic. It was a total crowd pleaser, just like I suspected it would be! I also served Blue moon cocktail for some of my guests as they like my blue moon cocktail.

Non Alcoholic version

Since little ones will be around, I wanted to ensure our beverages were totally non-alcoholic. But I also didn’t want to compromise on taste. So I came up with an idea to transform our signature island punch into a booze-free version that’s just as delicious.

I whipped up a batch to serve at our baby sprinkle. This way the whole crew, adults and kiddos alike, enjoyed a taste of the tropics.

Here are the ingredients for my Non-Alcoholic Blueberry Pina Colada Punch:

• 2 quarts water
• 3 cups sugar
• 3 packets blue raspberry Kool-Aid
• 1 can pineapple juice (instead of pina colada mix)
• 2 cups lemon-lime soda
• 1 pint vanilla ice cream
• Pineapple and cherries for garnish

here’s the real deal on how to make our tropical punch non-alcoholic for baby’s big day:

Into the bowl goes 2 quarts water, 3 cups sugar and 3 packets blue raspberry Kool-Aid. Gonna stir until totally blended.

Now here’s the key – instead of pina colada, I’ll use 1 can of pineapple juice. It’ll deliver those bright tropical vibes without any alcohol.

Next up is the bubbly part. In goes 2 cups of lemon-lime soda like Sprite. The fizz will perk things up nicely.

Floating scoops of vanilla ice cream on top stays for that creamy texture we love.

To serve, I’ll pour it over fresh crushed ice into cups. A slice of pineapple and cherry on the rim finishes it off with flair.

Yields: With all the ingredients I listed, this recipe makes about 2.5 gallons total. Which should be plenty for around 30-40 servings depending on cup size.

Prep time: total time to throw this all together is roughly 15-20 mins. Just a little mixing and stirring – nothing too complex!

Make ahead: This punch is totally make-ahead friendly which I love. I usually whip up the full batch the night before so the flavors blend nicely. Then it’s ready to pour over ice come party time.

Customizable: You all know I’m big on personalization. Feel free to tweak ingredient amounts or even switch up the soda pop used. Get tropical and use ginger ale if ya like!

Blue baby shower punch with sherbet and sprite

Here is how I would make a blue baby shower punch using sherbet and Sprite:

Ingredients

• 1 liter Sprite or 7UP
• 1 pint blue raspberry sherbet
• 1 cup pineapple juice
• 1 cup orange juice
• Ice

Instructions

Start by gathering all your ingredients. Make sure the sherbet and juices are well chilled in the fridge.

Scoop the blue raspberry sherbet into the bottom of a large punch bowl. This will add color and flavor.

Pour the pineapple juice and orange juice over the top of the sherbet. Stir gently to incorporate.

Slowly pour in the Sprite while continuing to stir. The bubbles will break up the sherbet bits and blend everything together.

Fill the bowl with ice. You want it to stay cold throughout the party! Using a spoon, lightly stir one final time to incorporate any remaining sherbet pieces.

Float extra sherbet pieces or berries on top for decoration. Serve into glasses over more ice. Garnish with a pineapple wedge or Maraschino cherry.

Enjoy this icy cold, sweet and bubbly punch at your baby shower! The combination of sherbet and soda gives it a fun frozen twist.

Some Spicy Cocktails to try:

• Spicy Passion Fruit Margarita
• Spicy Ranch Water

Storage tips for Blue Baby Shower Punch drink

To ensure your Blue Baby Shower Punch stays vibrant and delicious throughout the celebration, here are some helpful storage tips:

Before the Party

Chill, don’t freeze: Keep the punch in the refrigerator, ideally in a large pitcher or punch bowl. Freezing can alter the texture and flavor of the ice cream and soda.

Prep in stages: If short on time, pre-mix the fruit juices and soda. Add the ice cream and pineapple chunks just before serving to maintain their freshness and prevent melting.

Garnish separately: Keep garnishes like fruit slices and cherries in a separate container until ready to serve. This prevents them from wilting or diluting the punch.

Leftovers (if any!)

Separate is safe: If you have leftover punch, separate the ice cream and fruit chunks from the liquid mixture. Store the liquid in an airtight container in the refrigerator for up to 2 days. Discard any leftover ice cream and fruit.

Rethink the remix: You can repurpose the liquid base for other drinks like mocktails or smoothies. Just add fresh fruit, sparkling water, or yogurt for a delicious twist.

Conclusion

Alright friends, we’ve come to the end of our Blue Baby Shower Punch recipes. I hope sharing my non-alcoholic variations gave you all some fun ideas to try for your upcoming baby showers. You can also check Butterfly Pea Flower Cocktail Recipe for more ideas.

You’ll all need to let me know which recipe you decide on and how it turns out. Sending all my baby love and well wishes for the best showers.